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How 3-D Printing Is Revolutionizing The Concept Of Food - XponentialWorks

How 3-D Printing Is Revolutionizing The Concept Of Food

Waffles baked up in perfect geometric configurations, as intricate and unique as snowflakes. Smoothies created with perfectly portioned nutritional ratios. Sustainable ingredients like algae and duckweed harnessed for consumption to make your favorite dishes better for the environment. 

This isn’t the future of food, it’s the here and now — brought to you by the power of 3-D printing.

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